How To Clean Your Grill Grate The Ole’ Fashioned Way
We like to do things the old-fashioned way and cleaning grill grates just happens to be one of them. Forget all those fancy chemical cleaners that are on the market. A little bit of elbow grease will make your grill grate as good as it needs to be. There are a few effective ways that […]
Buz and Ned’s Smoker Guide
You’re in the market for a smoker but you don’t have enough information to make a decision as to which one is the best for you? We can help with that. Let’s talk about heat and smoke sources. The most common heat and smoke sources offered by smoker manufacturers are: natural chunk charcoal with or […]
Smoking with Wood Chips and Chunks
So you want to add some flavor to your meat while you’re smoking. Well, you’ve come to the right place. Using wood chips or chunks while smoking your meat, cheese or fish will be sure to add some flavor. Keep in mind that chips and chunks need to be soaked in water before us. Soaking […]
Hail to the Ribs
According to the City of Richmond, the Redskins Training Camp produced a $10.5 million benefit to the local economy during 2013′s inaugural year. During July and August, the Bon Secours Training Center brought new opportunity for our client Buz and Ned’s Real Barbecue. Read the full article at bigspoonagency.com. *This article was a collaboration with Kevin Clay